From the highlands of Kenya's Rift Valley, we bring you Kenyan Tinderet, a rare and intriguing black tea that will leave you thunderstruck. Strong and bold, with light earthy notes and a touch of honey sweetness, this malty, energizing black tea is a great alternative to your morning coffee.

How it tastes

Strong and bold, with light earthy notes and a touch of honey sweetness

What makes it great

• This is our only traditional tea in the CTC (cut, tear, curl) style, where machines cut the tea leaves into uniform pieces.
• This makes a fantastic breakfast tea when steeped strong.
• Add a twist of lemon for a caffeinated iced tea.

50 g of this tea makes around 10-12 16 oz cups of hot tea and 5-7 16 oz cups of iced tea.