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Taste the cold brew differenceSHOP NOW
Made by steeping tea in hot water then pouring the hot tea over ice, in other words it’s hot tea poured over ice.
Made by steeping tea in room temperature or cold water until all the delicious flavour is extracted – usually for a longer steeping time that hot tea.
Unlike our regular teas, you
don’t need hot water to extract
all the delicious flavours.
Steeping tea in cold water extracts compounds in different ratios than hot water, giving you balanced blends that are lively, smooth and full of flavour. And our teas are the quickest cold brews in town. Whip up a pitcher in just 1½ hours at room temperature or 2 hours in the fridge – no kettle required.
Only our cold brew blends can be used to make a cold brew tea.