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It’s as fun to drink as it is to say. Its Chinese name means black dragon tea. But make no mistake, oolong is not a black tea. Nor is it green. It’s somewhere in between.
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This rare luxury tea from China’s Wuyi Mountains is velvety smooth, with a subtle hint of orchid and a light creaminess all its own. Indulge.
Hand-produced in a small family garden near the Wuyi Mountains, this beautiful, flowery oolong tea has a long history.
The word “tribute” usually makes us think of cover bands and Vegas shows. But in this case, it refers to an amazing oo...
Luxuriate in this spectacular blend of oolong tea, jasmine flowers, organic lemon myrtle and natural orange oil. It’s incredible iced.
It tastes just as wonderfully weird as it looks: rich and crisp with a hint of shea butter and a sweet ginseng flavour that lingers long after each sip.
This blend has its roots in the 1960s, when every cool hippie was growing kombucha. With oolong, mango, pineapple and safflowers, it tastes like a ray of psychedelic sunshine. Yeah.
In China, peach-scented oolongs have been popular for centuries. One taste of this peach, apricot and almond blend and you’ll understand why.
We’re still searching for the secret to eternal bliss, but we’re pretty sure one cup of this blend will get you at lea...
With their exotic, golden flavour and dramatic spiky crown, pineapples are clearly the king of the fruit world. Their ...
In China, pu’erh, ginger, and ginseng have been used for thousands of years to aid digestion. This oolong blend has them all. Drink up, the only thing you’ll gain is wisdom.
Discover the power of vanilla and oolong, with a little hint of orange. It’s temptingly rich.
This green tea and fruit blend has Oolong tea from Taiwan, apple pieces from Turkey, carrot flakes from Sri Lanka and coconut shreds from The Philippines.
We’ve all heard stories about magic and romance happening under a banana tree. But did you know bananas don’t even gro...
Some people like to finish a heavy meal with a sweet treat. Others like to sit and digest with a hot cup of tea. But w...
There are a lot of legends and tall tales circulating about Earl Grey, but what about the tea itself? According to the...
Some connoisseurs claim that this is the ultimate masterpiece in the art of Chinese tea. So delicate, so pungent, so alluring.
Drinking jade oolong tea has been described as “a heavenly experience.” So what’s it like blended with cinnamon, ginger, cardamom, peppercorns and stevia?
Oolong means "black dragon" in Chinese. But when you blend oolong with the bright, fresh flavours of lemon and mint, it's a different creature altogether.
This fruity oolong blend is a celebration of the beloved Saskatoon berry. Jam-packed with berries and sweetened with maple syrup, it makes for a warm cup of prairie hospitality.
Coconuts might be the most versatile food on the planet. But our favourite use has to be this blend. Creamy, rich, sweet and fresh, it’s satisfying, comforting and completely addictive.
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