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Delicately smooth and velvety, with a bright green colour and refreshing taste, this is one of the highest grade (and most delicious) matchas on earth. To make it, every vein is lovingly removed from green tea leaves, which are then ground into a superfine matcha powder that whisks into an impossibly creamy brew. The ultimate energy boost, detoxifier and treat-yourself tea.
How it tastes:
Smooth and rich mouthfeel, with a perfect balance of creamy and grassy
What makes it great:
● The fine grind makes this matcha green tea super creamy and smooth.
● Matcha is a labour of love – it's made by removing the stems and spines of the tea leaves and then grinding the leaf into a fine powder.
● Because you're ingesting the entire leaf, you get 100% of the benefits, plus an energy boost.
2 oz of this matcha makes around 4-5 16 oz cups of hot/iced tea or 4-5 hot/iced tea lattes.