With tart hibiscus and big pieces of apple, mango, papaya and pineapple, this sweet and tropical fruit infusion tastes just like the real thing. The eye-catching twist? It’s strewn with gorgeous cornflower and rose petals – because sangria is nothing if not pretty. With this sparkling blend by your side, summer magic is just a sip away. Just add wine!
Apple, papaya (papaya, sugar), mango (mango, sugar), pineapple (pineapple, sugar), hibiscus, blue cornflowers, rose petals, artificial passion fruit flavouring.