Matcha Matsu

Matcha Matsu
Matcha Matsu
Nutrition Facts

Matcha Matsu


Traditional Matcha
Medium Caffeine
20-39 mg per cup

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Looking for the best matcha powder in town? In Japanese, “matsu” literally means “pine tree.” But it’s also a term that indicates excellence. This detoxifying finely ground green tea lives up to its name. Bold in taste and aroma, this indulgent matcha powder is perfect as is, or as a base for your lattes, milkshakes and smoothies. Excellent.

How it tastes

Lively vegetal flavour with a mild freshness

What makes it great

  • Delicious sipped on its own or mixed into lattes and smoothies.
  • Matcha is a labour of love – it's made by removing the stems and spines of the tea leaves and then grinding the leaf into a fine powder.
  • Because you're ingesting the entire leaf, you get 100% of the benefits, plus an energy boost.

2 oz of this matcha makes around 4-5 16 oz cups of hot/iced tea or 4-5 hot/iced tea lattes.

WARNING: This product can expose you to lead, which is known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to

Product Specifications

Matcha green tea from Nishio, Japan.
Product No.


2-4 Matcha Spoonfuls
475 ml (16 oz) of 75/170 water for hot matcha or 295 ml (10 oz) for iced
Whisk until frothy
Sip hot or top with ice for iced matcha