Mildly toasty with a hint of chestnut, our pan-roasted Dragonwell green tea is the real deal in a world of imitators – and this tea from China’s West Lake Region lives up to the legend. The leaves are hand-plucked and meticulously pressed in a hot wok until the ideal temperature, shape and flavour are reached. It's the perfect mellow-sweet green tea to savour after a busy day. If you liked Dragonwell, you'll love Organic Japanese Sencha and Organic Silk Dragon Jasmine
Green tea from West Lake Region, Hangzhou area, Zhejiang Province, China.