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Peace and love. Our deliciously fruity and creamy oolong blend has its roots in the 1960s, when every cool hippie was growing kombucha. Today, hipsters are again promoting this fermented tea for its delicious taste and good vibes. We’ve combined it with oolong, mango, pineapple and safflowers to make it taste like a golden ray of psychedelic sunshine. Yeah.
A rich, dark oolong that's fresh, fruity and tropical
2 oz of this tea makes around 10-12 16 oz cups of hot tea and 5-7 16 oz cups of iced tea.