Eye of Newt

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Eye of Newt
Eye of Newt
Eye of Newt
Eye of Newt
Eye of Newt
Eye of Newt
Nutrition Facts

How it tastes

Sweet and herbaceous, with a lingering nuttiness and a slight fruitiness of over-ripe melon

Eye of Newt

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Details

Herbal Tea
Caffeine-free
0 mg per cup
Kosher
Vegan

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15-20 cups (8 oz/240 ml) of hot tea
10-15 cups (8 oz/240 ml) of iced tea

More than meets the eye. This caffeine-free herbal tea is made with a sweet, herbaceous and nutty Chinese adaptogen called jiaogulan. Its secret? This Asian herb is traditionally used to help manage stress, boost memory, endurance and metabolism. Just drop a ball into hot water, watch the leaves unfurl and fuel up on its supernatural powers.

Product Specifications

Ingredients
Jiaogulan, Glucose.
Certification
Kosher
Product No.
10773US01VAR0056615

Instructions

1-2 Perfect Spoonfuls of tea
475 ml (16 oz) of 90/195 water for hot tea or 295 ml (10 oz) for iced
Steep for 4-5 minutes
or
Sip hot or top with ice for iced tea

What makes it great

  • This tea is rolled into loosely shaped balls with a Chinese adapotogen herb called jiaogulan, and bound with a glucose mixture.
  • Jiaogulan is traditionally used to help manage stress and boost memory, endurance and metabolism.
  • This herbal infusion is caffeine-free – just add a ball to your cup and what it unfurl.
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