Is this the real life? Is this just fantatea? It’s both! Escape to Southern France with every sip of Bohemian Raspberry. This warm and fruity rooibos blend is reminiscent of a freshly baked pastry from one of those trendy cafés you keep daydreaming about. With a hint of anise and a rooibos base to balance it out so it’s not too sweet, not too zesty. Just the right amount of je ne sais quoi that’ll have you doing the Fandango in no time.
What makes it great
We’ve had this tea in our back pocket for years, waiting for the perfect time to share it with the world!
Not too sweet, not too zesty, this blend is as universal as a raspberry danish.
Rooibos gives the blend a light nutty base, bringing out those fresh pastry flavours.
Apple (apple, citric acid), Rooibos, Anise seed, Raisin, Hibiscus, Natural (raspberry, anise) flavouring, Raspberry, Rose petal, Stevia extract.
1-2 Perfect Spoonfuls of tea
475 ml (16 oz) of 95℃/200℉ water for hot tea or 295 ml (10 oz) for iced