From the Chinese word for “black dragon,” oolong tea falls somewhere between black and green teas in terms of oxidation. Oolongs usually come from small family-owned gardens, where they’re made with love – often handrolled into unique shapes. We love watching them unfurl in the cup as they release beautiful flavours ranging from floral and fruity to creamy, toasty and nutty.

Oolong teas

Find the perfect tea

11 result(s)
  • Yogi Berry

    With berries, ginger and kombucha powder, this fresh and fruity oolong achieves the...

  • The Skinny

    With pu'erh, ginger, eleuthero and oolong, it's the ultimate digestive aid.

  • Citron Oolong

    A refreshing blend of oolong, jasmine flowers and lemon myrtle.

  • Coconut Cream Pie

    A decadent oolong with toasted coconut, white chocolate and cane sugar.

  • Lemon Pound Cake

    This buttery, citrus oolong tastes just like a sweet slice of lemon pound cake. Yum!

  • Guangzhou Milk Oolong

    A luxuriously creamy blend of oolong and all-natural milk flavouring.

  • Happy Kombucha

    A blend of oolong, mango, pineapple and powdered kombucha.

  • Vanilla Orchid

    Premium Huang Jin Gui oolong with a creamy touch of vani...

  • Long Life Oolong

    A hydrating peach oolong with sweet apricots and crunchy almond slices.

  • Oolong Supreme

    A uniquely roasty oolong with notes of ripe plum and shea butter.

  • Tie Kwan Yin

    This classic oolong is grassy, vegetal and fresh.

11 result(s)