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Love rhubarb and strawberries? Try this sweet and tart caffeine-free infusion. It blends all the bright and juicy flavour of fresh-picked berries with a tart rhubarb punch and a hint of yogurt creaminess. Refreshingly fruity, it steeps up a satisfying deep red and is equally amazing hot or iced. Now that’s a beautiful thing.
Like a slice of strawberry rhubarb pie – tart and sweet with a slight hint of creaminess
50 g of this tea makes around 10-12 16 oz cups of hot tea and 5-7 16 oz cups of iced tea.