English Breakfast

English Breakfast

English Breakfast


Black Tea
Medium Caffeine

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There’s nothing better than waking up to a fabulous cup of English Breakfast tea. Which is why we took great care in choosing our signature blend. The winner? A flowery pekoe from Sri Lanka. This delicious black tea is perfectly balanced and full-bodied, without being overpowering. Don’t worry – just because it’s a breakfast blend doesn’t mean you can’t drink it all day long.
Sri Lankan black tea.
Certification: Kosher
1. 1-2 Perfect Spoonfuls of tea
2. 475 ml (16 oz) of near-boiling water for hot tea or 295 ml (10 oz) for iced
3. Steep for 4-7 minutes
4. Sip hot or top with ice for iced tea