Rose Congou Green
Is there anything prettier than a rose-scented tea? This classic blend is just as romantic as a bouquet of flowers – and a whole lot tastier, too. Rose Congou teas are traditionally made with black tea, but we love mixing rose petals and rosehips with the subtle grassiness of Chinese green tea. The result is deliciously floral and delicately fruity, like walking through an English garden after a spring rain. No umbrella required.
Green tea, rosehips, rose petals, natural flavouring*.
*For flavouring information, consult our FAQ.
How to prepare