Rooibos (organic)
Red is the new black
Rooibos is becoming more popular in Western countries particularly among health-conscious consumers. It's caffeine-free and low in astringency compared to fully oxidized black tea or unoxidized green tea leaves. Delicious on its own or with a splash of milk and sugar, it’s a great choice for people trying to kick a caffeine habit. (MK Kosher)
Ingredients
Organic South African rooibos**.

How to prepare
1.5 tsp
|
98°C
208°F |
4-7 min
|
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