New Delhi Delight

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Caffeine free

An Indian classic

Fennel has a long history of medicinal, cultural and magical uses – especially as a digestive aid. For hundreds of years, people have munched fennel seeds during a fast to quiet their rumbling stomachs and soothe hunger pangs. And this mild blend of fennel, cumin and coriander is a classic ayurvedic digestive remedy: walk into any ashram and you’ll find them sipping it all day long. We recommend trying a cup before or after a heavy meal. (MK Kosher)

Ingredients

Coriander seeds, fennel seeds, cumin seeds.

How to prepare

Steeping Quantity
1.5 tsp
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98°C
208°F
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4-7 min