We are proud to offer over 90 teas certified as kosher by Montreal Kosher – and we’re always looking to add more. L’chaim!
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From the little Banaspaty estate in the Karbi Anglong district of India, this impressive Assam has a naturally sweet a...
We’ve all heard stories about magic and romance happening under a banana tree. But did you know bananas don’t even gro...
Most people associate oranges with Florida, but they were actually first cultivated in China thousands of years ago. S...
Blueberries might just be the greatest fruit around – after all, they’re the star ingredient of North America’s favour...
Creamy toasted coconut and vanilla beans mingle in this rich black tea. Add some dark rum to tap into your inner pirate.
This rare reserve tea is like no other jasmine – the delicately scented leaves are hand-shaped in the form of small butterflies.
Here, we blend organic roasted chicory root with almonds and vanilla. Drink it in the morning as a coffee enhancer, then have it on its own before bed as a midnight treat.
Luxuriate in this spectacular blend of oolong tea, jasmine flowers, organic lemon myrtle and natural orange oil. It’s incredible iced.
Even coffee addicts go crazy for this cooked pu’erh laced with chocolate, caramel, almond and two coffee bean extracts.
Savour this premium black tea with its burst of bergamot oil, beautiful blue cornflower petals and a touch of creamy vanilla.
Seriously, it isn't just creamy, decadent caramel. Your new favourite dessert is 100% calorie free. Caffeine-free
This perfect blend brings together premium Yunnan, Keemun, Assam and Uva teas. It’s 50% biodynamic and 100% balanced.
Incredible as it seems, each of these pearls was hand-rolled. Made from green tea scented with jasmine flowers, they are perfect little gems.
Imitators abound, but ours is the real thing, grown in China’s West Lake Region. The leaves are meticulously pressed in a hot wok over and over until...perfection in every cup.
If you’re looking for a caffeine-free treat before bedtime, try this deliciously aromatic, pure chamomile tea. Kosher.
We think this flowery pekoe blend from Sri Lanka and India is the ultimate in English Breakfasts. It’s full-bodied and full of flavour.
Gail knows a thing or two about treating a cold. After all, she's a mom. Try adding fresh garlic if you're really desperate.
Mulberries are a pretty precious fruit, so you don’t find them in tea very often. After all, mulberry trees are usuall...
This pu’erh tea has been aged for 5 years deep in China’s Yunnan mountain caves, for a truly earthy taste.
This smooth drinking, energizing South American tea has some seriously legendary roots. And in its native Argentina, it’s a big part of daily life.
Green rooibos is from the same plant as red rooibos, but the leaves are not oxidized – which gives it a light, fresh taste all its own. Caffeine-free.
Give in to this tempting organic blend of green tea, rosehips, and strawberries. It’s sweetly tart and seductive on every level.
For the true connoisseur. Unlike regular green tea, Gyokuro Yamashiro (literally “Jade Dew”) is shaded for 6-7 weeks p...
Some connoisseurs claim that this is the ultimate masterpiece in the art of Chinese tea. So delicate, so pungent, so alluring.
Our South African honeybush is an organic, fragrant, infusion made from the honey-scented flowers, leaves and stems of the cyclopia plant.
Drinking jade oolong tea has been described as “a heavenly experience.” So what’s it like blended with cinnamon, ginger, cardamom, peppercorns and stevia?
Sencha is Japan’s most popular drink for a reason – it’s refreshing, revitalizing and utterly delicious. This one is hand-picked.
These specially-plucked white buds are scented with a rare variety of night-blooming jasmine that has a light hint of gardenia.
This tea is tended by those who enter into a monk lifestyle to devote their lives to tea. Unusually complex and pleasantly earthy, each sip is divine salvation.
Lovers of single-malt whisky and fine cigars always fall for this tea’s heady aroma of pine wood fire. It’s just that sophisticated.
Stop your suffering with this soothing, sweet blend of peppermint, orange, ginger and other traditional stomach ache remedies. Caffeine-free.
In China, peach-scented oolongs have been popular for centuries. One taste of this peach, apricot and almond blend and you’ll understand why.
In Japanese, “matsu” literally means “pine tree”. But it’s also a term that indicates excellence. This powdered green ...
We’d give up everything for this amazing rooibos tea with its velvety taste of dark chocolate, mint leaves and vanilla. Caffeine-free.
Why is everyone talking about mulberry leaves? It must be because they taste so great. Here we blend them with delicious macadamia nuts. Caffeine-free.
There are good things brewing in the Highlands of Nepal. Like this rich, sweet hand-made black tea, from a family-owned tea garden named Jun Chiyabari. A DAVIDsTEA exclusive.
There’s something special about nettle leaves – according to Celtic lore, they have magical powers. Try putting them i...
We’ve polled the entire country and this is, in fact, the perfect pekoe. The classic of all classics. The ultimate pick-me-up.
They say peppermint stimulates creativity and enhances your dreams. Not to mention its fresh, cool flavour and aroma. Caffeine-free.
Pu’erh tea is said to be a powerful medicine. With all the flavour of ginger and orange, this one goes down easy.
If you’re looking for a simple, perfectly balanced combination of Indian black tea, cinnamon, cloves and nutmeg, you just found it.
Who can resist the rich, sweet taste of this red, smooth drinking South African tea? Try it on its own or with a splash of milk and sugar. Caffeine-free.
What makes this traditional blend of Assam, cardamom, ginger, cloves and peppercorns extra special? An exotic touch of Saigon cinnamon.
This dangerously delicious blend pairs white tea, almonds and licorice with a burst of sweet goji berries, the legendary Chinese superfood.
What happens when the finest spring-plucked green tea leaves are sealed in a room with night-blooming jasmine flowers? Pure magic.
On the morning after a wild night out, try this soothing blend of tangerine, green tea, schizandra berries, lemongrass, orange and dandelion.
This organic, top-quality tea is great on its own but also makes an amazing mojito – just add rum, agave, and lime. Caffeine-free.
This chocolate-cinnamon superhero contains green rooibos and green tea for a deliciously decadent calorie-free treat.
Are you in desperate need of a little pick-me-up? Then this looks like a job for Superberry. It’s a sweet and fruity blend of black tea, juniper berries, blueberries and açai powder.
Enjoy a midnight treat with this blend of chamomile, lemongrass, fennel, hibiscus, citrus, licorice and rose petals. Caffeine-free.
With premium grade white tea, juicy strawberries, rosehips and hibiscus, this fresh and fruity blend is like a spring in a cup.
This is a delicately toasty, citrus-laced green tea, with the juicy punch of essential oil of tangerine. You’ll want to drink it all day...and dream about it all night.
In China, pu’erh, ginger, and ginseng have been used for thousands of years to aid digestion. This oolong blend has them all. Drink up, the only thing you’ll gain is wisdom.
Everyone seems to be talking about the benefits of turmeric these days. But it’s not just a trendy new ingredient – it...
Discover the power of vanilla and oolong, with a little hint of orange. It’s temptingly rich.
In Yunnan province in southern China, ancient tea trees still grow wild in the forests. They can be hundreds, even thousands,
Oolong means "black dragon" in Chinese. But when you blend oolong with the bright, fresh flavours of lemon and mint, it's a different creature altogether.
Named "green cloud" after its mountaintop birthplace in Jiangxi province, this hand-crafted Chinese green tea is sheer bliss.
This is probably China’s most famous white tea, and is created using only the silvery, hand-picked buds.
When Pavarotti had a sore throat, he called for tea. This one has licorice, chamomile, rosehips, orange peel, peppermint and goji berries. Caffeine-free.
This lychee-scented black tea is made by placing baskets of tea leaves over big pots of simmering lychee fruits.
Bad colds require great interventions. Like this tea, a deliciously soothing mix of peppermint, juniper and orange peel. Caffeine-free.
If you need a system reboot, try this tasty blend of rooibos, sencha, ginger, ginkgo, lemongrass and juniper. Not working? Just go back to bed.
There are a lot of legends and tall tales circulating about Earl Grey, but what about the tea itself? According to the...
Experience sheer, spicy perfection with this blend of lemongrass, red pepper, cloves, cinnamon, cardamom and exotic fruit. Caffeine-free.
Revel in the tropical flavours of papaya, apple, mango and peach blended with fresh, smooth green rooibos. Caffeine-free.
There’s nothing like a little gyokuro to make life feel luxurious. It’s one of the highest grades of Japanese tea. The...
A rare tea from the Tinderet estate in the highlands of Kenya, most connoisseurs drink this tea as a little luxury after a good meal.
Ever wonder what makes lemons so...lemony? It comes from something called “citral,” a molecular compound that gives le...
This deliciously relaxing tea features valerian, chamomile, and peppermint. Steep a cup for a little escape. Caffeine-free.
This mild blend of fennel, cumin and coriander is a classic ayurvedic digestive remedy. We recommend trying a cup before or after a heavy meal. Caffeine-free.
This tangy fruit-filled tea is the jazziest drink around. A tart blend of rosehips, lemongrass, hibiscus and raspberri...
This premium Japanese green tea comes from the Ashikubo valley and is dried using a traditional wood fire process.
There are tons of reasons to love ginger. It’s been used as a digestive aid for thousands of years: Confucius wrote in...
This light, floral elixir is a beautiful tea. With rooibos, herbs, rose petals and jasmine, just steeping it is a beauty ritual. Caffeine-free.
Hand-produced in a small family garden near the Wuyi Mountains, this beautiful, flowery oolong tea has a long history.
This organic white peony tea is powerfully delicious, with whole blueberries and pomegranate essence.
Sweet, bubbly and tartly fruity, cherry cola is everything we love in a drink. And with this invigorating, cherry-spiked black tea, we’re pretty sure we captured the taste straight from the soda fountain.
With big chocolate curls to satisfy your dessert craving and zesty orange peel for a touch of fruitiness, this is the kind of treat you could get used to.
This super-chocolatey blend is an homage to Mexican hot chocolate, which is traditionally spiked with cinnamon. First ...