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Green
Genmaicha >
Some people call Genmaicha “popcorn tea” because it contains whole roasted grains of brown rice, some of which... more
Gunpowder (organic) >
Since the 600s, Zhejiang tea merchants have been rolling their tea into small pellets in order to protect... more
Kukicha (organic) >
In Japanese, kukicha literally means “twig tea” and that’s just what this is. It uses stems and stalks,... more
Matcha Genmaicha >
This is one of those happily-ever-after stories. First, some genius came up with the idea of putting roasted... more
Mao Jian Supreme >
In China, Mao Jian is a good, everyday green tea. Pan-fired with a bit of stem, the leaves... more
Organic Snow Peony >
This extraordinary green tea is one of China’s finest. It is hand-rolled in a voluminous twisted style to... more
Bi Lo Chun >
Years ago, this tea was called Xia Sha Ren Xiang or Scary Fragrance. Why? A tea picker ran... more
Matcha Matsu >
In Japanese, “matsu” literally means “pine tree”. But it’s also a term that indicates excellence. This powdered green... more
Sencha Ashikubo >
If you’re a lover of Japanese sencha, this rare export is a must. It comes from the stunning... more
Organic Ancient Snow Sprout >
From the old growth tea forests of Yunnan, China, comes this superior grade of sun-dried green tea (Saiqing).... more
Kenyan Sencha >
Kenya is to tea what California is to wine: an upstart with great results. They’ve taken traditional tea... more
Organic Japanese Sencha >
Japanese monks were writing about tea in the 9th century, but the world had to wait until 1740... more
Gyokuro >
There’s nothing like a little gyokuro to make life feel luxurious. It’s one of the highest grades of... more
Mao Jian Supreme tea sachets >
In China, Mao Jian is a good, everyday green tea. Pan-fired with a bit of stem, the leaves... more